People talk
Our Guestbook
“ B*B*B nice atmosphere / great service / delicious food / music / decoration and plates. ”
“ I live in Nayarit and don’t get to eat food from Oaxaca very often. The hot chocolate was divine and Tlayudas with Tasajo were delicious and beautifully presented. It’s a small space, good atmosphere and friendly staff. I can’t wait to go back and try the rest of the menu. ”
“ The chilaquiles with Chapulines sauce are super delicious and the molletes are also very delicious!! Very good option for breakfast or lunch!! ”
“ Excellent authentic Oaxacan place! The service was fast, efficient, and friendly. My partner and I ordered plantain molotes as a starter, recommended by the waiter, and they were delicious! The mole they use is perfect. The accompanying sauces are delicious: a medium-spicy green sauce, a salsa macha sauce, and a drunken sauce. For the main course, we ordered the beef tlayuda and added chorizo. They were generous. Some might think they were large, but we're big eaters, and we each finished one. I had a delicious michelada with worm salt, and my partner had a very fresh agua de jamaica (jamaica water) with guava. I highly recommend this place. We'll definitely be back to try more of the menu. ”
“ A super cozy, clean, organized, and delicious place. I highly recommend the molotes; their mole is exquisite, and the tlayudas are also delicious and reasonably priced. They have a hibiscus and guava water that I loved. It's a place I plan to return to many times. I highly recommend it. The people at the restaurant are very friendly, and I liked the beautiful decor. They take care of every detail to ensure customer satisfaction. ”
“ Excellent place for delicious food. The mole enchiladas are fantastic. The hot chocolate is excellent. Affordable prices and first-class service. The people are very friendly. Absolutely recommendable. ”
“ The house sauces are wonderful, and the dishes are generally very good. The price-quality ratio is excellent. Very good service. Definitely one of the favorite places in the area from now on. ”
“ The Oaxacan black mole enmoladas are delicious as well as the tlayudas, the waiters are very friendly and the atmosphere is very calm, fair prices and since the chef made a mistake in my enmoladas, she was nice enough to give me a slice of very delicious cake, I would definitely return. ”
About
Pochote
Welcome to Pochote, a culinary gem nestled in the heart of Ciudad de Mexico, specifically located at C. Dr. Jose Maria Vertiz Dr 503-local c2, Piedad Narvarte, Benito Juarez. This inviting eatery offers a cozy and vibrant atmosphere that perfectly complements its impressive menu of authentic Oaxacan cuisine.
As I stepped into Pochote, I was immediately captivated by the warm décor and the melodious tunes playing softly in the background. It's no wonder customers like Alonso Ferrer rave about the delightful ambiance and exceptional service here. The staff is not only friendly but also knowledgeable about the diverse offerings, ensuring a memorable dining experience.
Now, let's dive into the heart of the matter: the food. The menu features a variety of dishes that celebrate the rich culinary heritage of Oaxaca. A must-try is the Tlayuda with Tasajo, praised by Mohit Bhargava for its divine taste and presentation. Each bite is a burst of flavor, paying homage to traditional recipes. Another highlight is the Chilaquiles with Chapulines sauce, which Eduardo Javier Jimenez attests is simply irresistible—perfect for breakfast or a delightful lunch.
One of the standout dishes that caught my attention was the plantain molotes, recommended by the attentive staff. As arturocas90 notes, they are a perfect starter, complemented by a selection of exquisite sauces—ranging from medium-spicy to a unique salsa macha. The beef tlayuda with chorizo is another hearty offering that showcases Pochote's generous portions and flavor-packed ingredients.
To wash it all down, the restaurant offers refreshing beverages, including a vibrant agua de jamaica with guava, which Jossua Mejia found delightful. I can personally say that the drinks perfectly balance the savory dishes, making for a well-rounded meal.
Pochote is more than just a restaurant; it is a celebration of Oaxacan culture and cuisine. The meticulous attention to detail—from the decor to the plates—ensures that every visit leaves you longing to return. So, if you're in Ciudad de Mexico and craving authentic flavors infused with a friendly atmosphere, look no further than Pochote. I assure you, your taste buds will thank you!
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